How to: Burgershot Guide

This section explains how to operate the Burger Shot business in HTNFW, including managing inventory, ordering ingredients, cooking items, packing meals, and billing customers.

Main Options

1. Access the Fridge:
   • Location: Navigate to the fridge at the coordinates (-1200.840, -901.250, 13.974, Heading: 128.435).
   • Interaction: Use your targeting system to interact with the fridge.
   • Options:
     • Open Burger Shot Fridge: Access the storage unit to store items such as products for the business.
     • Order Ingredients: Purchase all necessary ingredients to prepare food within Burger Shot.

Cooking Items

1. Burger Cooker:
   • Location: Navigate to the burger cooker at the coordinates (-1198.142, -895.903, 13.974, Heading: 26.564).
   • Interaction: Use your targeting system to interact with the burger cooker.
   • Function: To make a burger, ensure you have the rawpatty item in your inventory. Select the appropriate option to cook the burger.
2. Making Fries:
   • Location: Navigate to the chip fryer at the coordinates (-1200.512, -897.391, 13.974, Heading: 46.172).
   • Interaction: Use your targeting system to interact with the chip fryer.
   • Function: To make fries, ensure you have the potato item in your inventory. Select the appropriate option to cook fries.
3. Donut Crafting:
   • Location: Navigate to the donut crafting station at the coordinates (-1195.651, -895.362, 13.974, Heading: 123.673).
   • Interaction: Use your targeting system to interact with the station.
   • Options:
     • Make Fresh Donuts: Requires the foodingredient item in your inventory.
     • Make Fresh Churros: Requires the foodingredient item in your inventory.
4. Making All Kinds of Burgers:
   • Location: Navigate to the burger crafting table at the coordinates (-1196.182, -899.753, 13.974, Heading: 38.486).
   • Interaction: Use your targeting system to interact with the table.
   • Function: Opens a crafting menu within your inventory, allowing you to choose which burger to make based on available ingredients.

Food Rack

1. Location: Navigate to the food rack at the coordinates (-1194.506, -897.198, 13.974, Heading: 140.674).
2. Interaction: Use your targeting system to interact with the food rack.
3. Function: Allows kitchen staff to pass cooked food to employees managing the cash registers for customer service.

Meal Packing

1. Location: Navigate to the meal packing table at the coordinates (-1196.192, -901.139, 13.974, Heading: 209.294).
2. Interaction: Use your targeting system to interact with the table.
3. Function: Combine cooked items (e.g., burgers, fries) into complete meals for customers. Select the appropriate options to package meals based on the items you have prepared.

Cash Register

1. Billing Customers:
   • Location: At the front of the store, there are three cash registers.
   • Interaction: Use your targeting system on a cash register and select Charge Customer.
   • Process: Click the button that appears, enter the amount to charge, and add an optional comment.
   • Confirmation: Confirm the transaction to bill the customer.
2. Customer Payment:
   • Interaction: Customers can use the targeting system on the cash register to choose their payment method.
   • Options: Select either cash or bank payment, with the option to add a tip.